Who doesn’t eat me?


I am sour, salty & almost all the tastes I have that your tongue enjoys me!!

I am Amla……..

I am famous among all age groups in the form of chyavanprash…Also I am very popular in the form of amla supari, morawala, muramba ……(Yummy!! )

& with honey I am natures the sweetest gift for diabetic patient.

But today I will discuss only juice recipe..which is very simple to prepare & have lot of benefits.

How to make Juice:

Ingredients:

Amla – 5

Sugar – 2 ½ tsp

Procedure:

Cut the amla grind it well with one glass of water

Filter it & take the juice

Add sugar & mix it well.

( You can add honey instead of sugar.)

 My Benefits:

  1. It is the Best Rasayan… Rejuvenate your body & prevent aging & boost immunity.
  2. Amla juice keeps your body cool in height of summer.
  3. Gives strength to your heart muscles & Lungs.
  4. Improves eyesight.
  5. Improve  memory.
  6. Diminish the risk of cancer.
  7. Increase appetite & Regulates bowel movements.
  8. Gives a glowing skin & prevent acne & pimples.
  9. Prevent hair loss.
  10. Cure burning micturition.

Used For:

Used to treat liver problems, Respiratory problems, Heart diseases, Skin diseases, Hair problems, Bleeding disorders, Diabetes, Insomnia, Gastric problems, Arthritis & Ulcers.

With Honey – Cures bronchitis, Asthma. Acts as blood purifier.

With Turmeric & Honey – Controls Diabetes

Nasal Drops- 2-3 nasal drops of juice prevents nasal bleeding.

.

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Everyone eat me….!!!


Everyone eats mango irrespective of the rates touching sky….

…..what???      you haven’t ate …I

..I am sure today you will bring it ….After reading its benefits

Mango – The most popular, unique flavored, fragrance & taste. Mangoes are full packed with protein, fat, carbohydrates, carotenes, vitamin, Vitamin B1, B2, B3, Vitamin C, Folic acid, Calcium, Magnesium, Iron, Zinc & potassium.

Health Benefits:

  1. Boost Immune System – Mangoes are excellent source of vitamin C (antioxidant) which strengthens immune system.
  2. Weight Gain – as mangoes are highly nutritious & contains around 75 calories in 100 gms of mango , which is very helpful in weight gain.
  3. Digestion – It contains digestive enzymes that help break down proteins & aid digestion. According to Ayurveda it is Anulomak & Sarak ( Like laxatives)
  4. Eye Health – Mangoes are rich in Vitamin A which promotes good eyesight.
  5. Beauty Aids – Eating mangoes regularly makes the skin soft, shiny & fair in complexion. Mango pulp is applied for acne.
  6. Boost Memory – Mangoes contains Glutamine acid which is very good to boost memory.
  7. Better Sex – Vitamin E present in mangoes helps to regulate sex hormone & boost sex drive. Vitamin C in mangoes have ability to repair tissues & keep organs healthy including reproductive organs for both sexes

 

Used For:

  1. Vitamin A deficiency
  2. Heat Stroke
  3. Anemia
  4. Bleeding
  5. Burns
  6. Anti Cancer
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The Sweetest, Richest & Best in flavored summer drink


ImageThe Mango – irresistible fruit !!

Not only India, But Mango is the National fruit of Pakistan & Philippines. It is often held by lord Ganesha as a symbol of attainment.

It is eaten as a fruit as well as in the form of juice.

Mango Juice:

Ingredients:

  1. Mango- 1
  2. Sugar/ Jaggery – 6 tsp
  3. Cold water – 1cup

Procedure-

  1. Peel the mango & put the mango plum in mixture
  2. Add Sugar / Jaggery
  3. Add cold water & operate the mixture for 2 mins.                                                  (Many people add Nutmeg (Jaifal) & milk. The one which I have proposed is the Ayurvedic way.)

There are lot of nutritional values of mango which needs to be discussed separately.

I will be discussing all of them in the next part….

Kairee Panha……


Summer vacations…..So we (I mean me & Archana) went for shopping.

Enjoyed shopping…….. But at the end the body & pocket both got exhausted!!!

Rejuvenation of ourselves was very urgent……because we were verrrrrrrrrrrry tired.

I just took out the panha pulp & started making kairee panha…….

As usual Archana with surprised expression was looking at me …….

So I told the recipe…….with having sips of Panha…

Ingredients:

1. Green Mango 3-4

2. Jaggery (as per the taste)

3. Cardamom Powder- 1 tsp

4. Salt – 1 pinch

Procedure:

  1. Boil the green mango in the water till they become soft. ( It will take 10 – 15 mins)
  2. Drain the water & let mangoes cool.
  3. Remove the skin & seed from mango. Strain the pulp.
  4. Add Jaggery, cardamom powder, salt & mix it well.
  5. Mango pulp is ready, you can keep in refrigerator.

For serving:

  1. Mango pulp ¼ glass + Cold water ¾ glass
  2. Stir to mix well with hand blender or mixer.

Now you are ready to serve Kairee Panha…

 

Archana asked,”what are the benefits……?”

…..I replied what you experienced after drinking?

……Refreshed, energetic, cooooooooool & again ready for shopping!!

 

 

 

 

Jal Jeera…


Health Benefits :

Jal jeera gives cooling effect & refresh you in summer season. All items of jal jeera have its own benefits & in mixture of all these items gives you a tasty & healthy drink.

Jeera / Cumin –

According to ayurveda jeera has significant role in digestive system. It helps to improves digestive system.

 

Jeera has important role to treat anemia.

It is also used to treat insomnia.

Other ingredients like coriander, ginger & lemon we have already discussed in earlier articles you will get more information…..

……wait wait wait…….

….go to kitchen just for 5 mins …. ..Make the jal Jeera……..

Ingredients:

Cumin Seeds Powder- 2 tsp

Mint leaves ( paste) – 2 tsp

Black Salt – ½ tsp

Juice of 1 Lemon

Fresh  Coriander Leaves (paste) – 1 tsp

Ginger – 1 pinch

Sugar – 2 tsp or as required according to taste

Chilled Water – 1 glass

Procedure :

Mix all the items together and chilled water into it & now you are ready to refresh yourself with cool drink.

…….hmmmmmm  …. Refreshed!!!!